Average Reviews:
(More customer reviews)Each pack has 10 3"x3" (approx.) squares. If you try to eat these dry, you will most likely gag. But, try it with anything moist (mayo, mustard, PB, etc) and savory, and it's pretty good. My favorite is light mayo on two squares, extra thin cold cut and sprouts as a sandwich. Just that and a big glass of water, and you'll feel full. They keep their crispiness very well, and they don't fall apart when you bite into them. They're very effective in terms of keeping me regular and work pretty fast in that way! I ordered from Amazon the 15-pack carton, and they came within the week in perfect condition -- not a single one appears to be broken.
Click Here to see more reviews about: GG Bran Crispbread, 3.5-ounce Boxes (Pack of 10)
From the slow-baking European ovens of Norway comes the highest bran-content product available. Prepared from 85% unprocessed bran, with rye flour and water added, the batter is slowly baked over a twelve-hour period. The moisture is evaporated, leaving a crisp, flavorful, thick cracker containing 85% bran. This special baking method maximizes the surface area of the fiber in the bran. So when you eat GG Scandinavian Bran Crispbread, it quickly absorbs more moisture and satisfies your appetite more completely than any other bran product, especially those that are available from domestic, mass-produced ovens. If you eat just 4 slices of GG each day, you will receive a whopping 80% of recommended intake of dietary fiber.
Click here for more information about GG Bran Crispbread, 3.5-ounce Boxes (Pack of 10)
No comments:
Post a Comment