Chinese Style Red Bean Paste (Adzuki Beans Paste) - 2 x 1 Lb - For Cake, Dessert, Soup Review

Average Reviews:

(More customer reviews)Quick delivery.
Very satisfy with the texture and flavor of this delicious bean paste. Very good for
mochi balls...mmmmm.
A+++++

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Adzuki Beans are a Chinese and Japanese favorite (also known as aduki) and have a similar flavor to red beans, but it is very delicious with less starchy. A good source of protein and fiber, they are delicious in soups and can be substituted for red and pinto beans in other tasty recipes. The Read bean paste is possible used for sweet soup, making bun, ice cream, sandwish.

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